A classic British tradition, the Sunday Carvery. Enjoy yours at Taunton & Pickeridge

Leave the fuss to us, and enjoy one of the best carveries in the area. What we serve is delicious and nobody can offer such a beautiful Somerset backdrop to your Sunday roast.

Carvery Menu for Sunday 19th November

To Start

Breaded WhiteBait with Tartare Dip

Garlic Mushrooms with Malted Crusty Bread

Loaded Cheese and Bacon Potato Skins with BBQ Dip

Classic Prawn Cocktail

From the Carvery

Roast Local Topside of Beef with Yorkshire Pudding

Roast Turkey

Roast Spare Rib of Pork

Roast Butternut Squash and Blue Cheese Tartlet

Served with a Selection of Roast Potatoes, Honey-roast Parsnips and Seasonal Vegetables

To Finish

Mini Doughnuts with Chocolate, Caramel and Cream Dips Blackberry and Apple Crumble with Custard

Strawberry and White Chocolate Cheesecake

Selection of Somerset Dairy Ice-Cream

Coffee and Mints

One Course - £9.95, Two Courses - £13.50, Three Courses - £15.95.  Plus there's a 10% discount for members